"Vom Korn zum Brot" - Gruppen unserer Schule besuchen während der Projekttage "Good food - feel well!" die Umweltstation in Kleinostheim, lernen verschiedene Getreidesorten kennen, mahlen Mehl und backen Stockbrot.

During our workshop days "Good food - feel well!" two groups of our school visited Umweltstation Kleinostheim to learn to know the different sorts of grain, to mill the grain and to bake bread.